I LevnedsmiddelBladet fra branchemagasinet TechMedia blev der i den 9. udgave i september bragt en artikel om nogle af de projekter om intelligente fødevareteknologier, der arbejdes med på AAU.
Last modified: 15.10.2015
Artiklen beskriver hvordan projekterne FoodScape Tracking, Virtual Food Choice Simulation og FoodScape Headmapping fungerer som nye metoder til mere præcist og optimeret at kunne afdække og klarlægge forbrugeradfærd, spisevaner og bevægelsesmønstre. Læs artiklen i sin fulde længde.
17.10.2019
Good data and good labs are key to good nutrition research. Accessible data is even as important. And sharing those data has become much easier in the age of digitalisation.
09.10.2019
How to use stereo cameras to determine food waste? How to train a machine to recognize food items on a plate? How to track in realtime food shopping by using card transactions? What was the outcome of the Richfields big food data project?
24.09.2019
Its all at the C40 side event at Rainbow Square/Regnbuepladsen close to Town Hall Square.
01.09.2019
Food waste is significant problem and its estimated that in the EU 20 percent of the total food produced is lost or wasted.