Introduction to the seminar, Bent Egberg Mikkelsen
Case from Denmark: Multidisciplinary in higher educations for the captive foodscape professions. Presenter: Mikkelsen, BE
Case from Sweden I: Food and Meal science – a part of academic life, Presenter: Olsson, V
Case from Sweden II: Future demands on foodservice staff are immense –in the restaurant sector as well as in the public setting. Presenter: Yngve, A.
Case from Finland, Experimental Learning in Sustainable Gastronomy in the Finnish Higher Education. Presenter: Justesen, L
You can download the full paper from the ICCAS 2015 Proceedings here.
